katsu_(food)
A breaded, deep-fried meat cutlet. This is usually a pork cutlet (豚カツ, tonkatsu), but there are other versions including chicken and beef.
Commonly served with shredded cabbage and a thick brown sauce, or on a rice bowl as ]], or with curry as [[katsu curry, or as a katsu sandwich.
Not to be confused with tonkotsu ramen, which is ramen topped with char-siu (sliced pork belly).
h4. Examples
* !post #4864879
* !post #7933820: Katsudon (food)
* !post #8118947: Katsu curry
* !post #6264580: Katsu sandwich
h4. See also
* croquette
* katsu curry
* katsudon (food)
* Tag Group:Food Tags
h4. External links
Aliases: none