shiruko_(food)
A Japanese sweet porridge of azuki beans boiled and crushed, served in a bowl with grilled pieces of mochi or shiratama dango It's often eaten during the winter and can also be found canned.
External Links
- Web-japan.org article (ENG): http://web-japan.org/nipponia/nipponia28/en/appetit
- Wikipedia article (ENG): https://en.wikipedia.org/wiki/Shiruko
- Wikipedia article (JPN): http://ja.wikipedia.org/wiki/汁粉
See also
- Mochi
- Zouni soup
- zenzai (disambiguation page)
Aliases: none