shiruko_(food)
A Japanese sweet porridge of azuki beans boiled and crushed, served in a bowl with grilled pieces of mochi or shiratama dango It's often eaten during the winter and can also be found canned.
h4.External Links
* Web-japan.org article (ENG): http://web-japan.org/nipponia/nipponia28/en/appetit
* Wikipedia article (ENG): https://en.wikipedia.org/wiki/Shiruko
* Wikipedia article (JPN): http://ja.wikipedia.org/wiki/汁粉
h4.See also
* Mochi
* Zouni soup
* zenzai (disambiguation page)
Aliases: none